3 Course
SET MENU
Choose a Starter , Main & Dessert – 30.00 per person
Starter
Halloumi Sticks
Crispy Calamari ( £2 surcharge)
Tempura Prawns ( £2 surcharge)
Mac n cheese balls
Brisket nuggets ( £2 surcharge)
Main
Double Cheeseburger
Dry Aged Beef, American Cheese,
Onion, Lettuce, House Sauce, Chips
Scotch Ribeye 400g (£10 Supplement)
Chips, Peppercorn Sauce
(Cooked MR, please specify otherwise)
Happy Cow Burger (v)
Vegetable Patty, American Cheese,
Onion, Lettuce, House Sauce, Chips
1/2 Rack BBQ Pork Ribs
Chips, Coleslaw
Pan Fried Seabass
Crushed Buttered Jersey Royals,
Seasonal Veg, Garlic Butter Sauce
Pork Belly
Crushed Buttered Jersey Royals,
Seasonal Veg, Apple Sauce, Cow and Pig Gravy
Lamb Cutlets (£10 Surcharge)
Crushed Buttered Jersey Royals,
Seasonal Veg, Cow and Pig Gravy
Dessert
Cheesecake
Chef’s Choice, Vanilla Ice cream
Chocolate Brownie
Vanilla Ice cream
This packages applies to parties over 10 people and needs to be booked in advance.
Food allergies or intolerances.
Please ask us about the ingredients we use. 12.5% service charge will be added to your bill.
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Buffet
Menu
20.00 per person
Field
Jack Daniels honey bbq wings
homemade bbq sauce
Cow Cigars
Minced lamb wrapped in a light crispy pastry
Smoked baby back ribs
Slow cooked pork ribs, homemade bbq sauce
Honey glazed sausages
Wholegrain mustard
Land
Bread selection (v)
Served with aged balsamic vinegar & extra virgin oil
Mixed olives (gf) (v)
A selection of marinated olives
Padron peppers (v)
Deep fried small peppers with maldon sea salt
Halloumi sticks (v)
Golden brown & soft on the inside
Sea
Tempura king prawns
Tail on king prawns coated in a tempura batter
Crispy calamari
A touch of salt & pepper in a light crispy coating